Latest News from The Wagyu Shop - High End Wagyu Beef & More

Why and how to dry brine your meat

Looking for a way to make the meat you cook as tender and flavorful as possible? You may want to try a dry brine. This technique is incredibly effe...

How temperature impacts taste when cooking steak

Cooking a good steak can be more complicated than it seems. There are many different cooking options that people subscribe to, along with a menager...

Eataly Partnership

Experience A5 Wagyu Private Selection from The Wagyu Shop at locations throughout the U.S. Private Selection varies by location. EATALY BOST...

What is the reverse sear method?

Would you ever cook a steak backwards? That's how some people feel about the reverse sear method. This strategy can be applied to a wide variety of...

Bone-in vs Boneless - Which is better?

When it comes to ribeyes, pork chops and other cuts of meat, one of the enduring debates is whether bone-in or boneless is superior. There are supp...

Kurobuta Pork wine pairing guide

Kurobuta pork is the most luxurious and flavorful type of pork in the world. It's incredibly juicy and tender, creating a luscious texture that's m...

Kurobuta Pork food pairing guide

Planning to prepare Kurobuta pork at home? If so, you'll want to plan your menu carefully. In addition to making sure the pork itself is cooked jus...

How to properly prepare and cook Kurobuta Pork

As the finest type of pork in the world, Kurobuta has some high expectations to live up to when it comes to flavor. Fortunately, it's quite easy to...

What is so special about Kurobuta Pork

From juicy sausages to bone-in ham to baby back ribs, there are plenty of mouth-watering pork dishes you know and love. But if you've never had Kur...

HOW TO MAKE YAKINIKU

Yakiniku, which means "grilled meat" in Japanese, is a perfect example of a meal that is wonderfully simple yet incredibly satisfying to eat. Altho...

Best cocktails to pair with steak

A steak dinner is typically enough to whet your appetite, especially when you plan to use a premium cut of exquisite beef like A5 Japanese Wagyu. B...

What is the difference between caviar and fish roe?

If you're interested in culinary delicacies, you're probably already familiar with caviar. However, many people enjoy the taste of this exquisite f...