Japanese A5 Wagyu Beef

Japanese Wagyu Beef has become the most luxurious, exquisite, and highly sought-after beef in the world. This superior product is produced by only four breeds of cattle and is raised by dedicated ranchers who spare no attention to detail on Wagyu diet, exercise, and environment. Japan's strict grading system requires all cattle to be identified through a unique cattle ID number and nose print at birth; this ensures consistent authenticity and quality.