The Wagyu Shop
A5 Japanese Wagyu Beef Whole Boneless Ribeye
One (1) whole Ribeye for portioning or roasting.
- Authentic A5 Graded Wagyu beef imported from Japan.
- Certificate of Authenticity is included with every order.
- 11 LBS. (approximate), perfect for steak portioning of your preference or roasting.
- Japanese Black cattle (Kuroge).
- Standard overnight shipping with gel ice in a reusable, insulated container.
- This item never ships frozen.
- Product of Japan.
The Ribeye is a versatile cut. Depending on the cuisine, it can be used for shabu shabu, roasting, and even stir fry. For something quick and delicious, simply portion into steaks.
🚚 Dispatched within 24 hours.
✈️ Delivery within 1-2 Business Days (Mon - Fri).
🎁 Est. arrival 2-3 Business Days from order date.
🍽️ Great for sharing (serves 8 - 12).
Poroshiri Wagyu from Hokkaido Prefecture
Poroshiri Wagyu derives its name from where Wagyu cattle are raised within Hokkaido Prefecture, Mount Poroshiri. Wagyu are raised and cared for on small farms by dedicated ranchers who have spent their entire lives providing Wagyu with the perfect environment. Hokkaido’s climate allows Wagyu to be raised in ideal conditions year round. Learn more.