The Wagyu Shop

Natural American Wagyu Beef Boneless Peeled Tri Tip

$109

Two (2) Whole Natural American Wagyu Boneless Peeled Tri Tip.

  • Each piece is approximately 2 lbs. (approximately 4 lbs. total)
  • Outer surface is trimmed of external fat.
  • Perfect for smoking, braising, or slicing for a Japanese-style barbeque (Yakiniku).
  • Natural American Wagyu from hand-selected farms across the United States.
  • Hormone and Antibiotic Free. 
  • This product ships frozen overnight in a temperature controlled box. Thawing is normal during shipment.
  • Product of the United States.
  • View Shipping Information and select your desired delivery date at checkout. Schedule shipments up to 3 months in advance.

American Wagyu is a premium beef produced by crossbreeding Japanese Wagyu cattle with top-tier American breeds. American Wagyu delivers a rich, elevated eating experience with the heartiness of domestic beef and the finesse of Japanese Wagyu. Explore American Wagyu offerings with The Wagyu Shop’s vast collection.

The Tri Tip is famously known for barbecues. Pit masters can roast or smoke the tri tip for hours to bring out the robust beef flavor while maintaining its juicy and tender texture.

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